Looking for a way to beat the heat? That's what we've all been asking this summer. Whether it's a trip to the pool or a trip straight out of this hot, humid mess, everyone's looking for a refuge from the intense heat here in Manila. Well, Figaro has something good to offer to make you feel good during this hot season, the Figaro Frost.
Similar to Starbuck's frappe, they come out in several based drinks. Most of which consist of an espresso shot, crushed ice, and other various ingredients, topped with whipped cream, and a drizzle of either chocolate or caramel syrup. They also have non-coffee based blends that are fruit formulated.
Surprisingly, with the many times we've spent at Figaro, I still haven't tried all their Frost because whenever we visit their shop, I usually just settle for their Coffee Caramel Frost Light. Obviously, it's my favorite among their selections.
Basically, like their other Frost blends, this is also a blended ice drink made with espresso, sugar, milk, flavored syrup, topped with whipped cream, and more caramel. Also, Figaro has always made our drinks to be well presented, almost to the point where I didn’t want to drink them anymore. It's interesting how much detail goes into some drinks and how baristas can really turn coffee making into an art.
But more important than looks, how does it taste like? One word, GREAT! It's sweet, rich, and thick. I could almost feel the espresso on my tongue. It had a bold but very easy to drink taste. The hint of caramel is just right; it’s not overwhelming where it hides the coffee.
So, to make these days a bit more bearable, we recommend Figaro Frost blends to quench your thirst and to keep you cool for the rest of summer.
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